Vanessa Kimbell
Vanessa Kimbell runs The Sourdough School in Northamptonshire. Specialist sourdough baker, Vanessa Kimbell has been baking sourdough since she was a young girl in South West France. She is a is a regular contributor to BBC Radio 4’s Food Programme, the category leader of the home bakers sourdough section of The World Bread Awards, and the is the author of the award winning ethical and sustainable recipe book Food for Thought published in November 2015.
 
 
books by Vanessa Kimbell
 
 
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